From the top right, Vanilla/vanilla (with sprinkles), Lemon, Gingerbread, Carrot, Banana/chocolate, Cookies and cream.
The regular cupcakes(chocolate and vanilla) were from a MIX. The others were dry. The lemon frosting was pretty good, though, as it was creamy and sweet, but the cake took away from that. The only really good one was the carrot cupcake (not from a mix) w/ cream cheese frosting.
1 comment:
Honestly, why do speciality bakery's think they can have cupcakes from mixes. If it's just a run-of-the mill bakery, maybe...bu a cupcake bakery should all be recipe. They look good tho. Maybe you pay for the artistry.
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