Tuesday, December 7, 2021

Valencia part 4

 We took a class on how to make Paella.  It was fun, but I'm sure I'll never make it again.  

First we met at the Russafa Market





Then we walked over to the kitchen where we made the food.  Look at how enormous this pan is.  


Here's Milena's daughter grating a tomato.


And Milena stirring the beans



The finished product. 


Our paella was made with chicken and rabbit, and they added snails at the end.  I did eat the rabbit (but pretended it was chicken), but didn't eat the snails. 


No comments: